Fresh pressed juice. I’m an addict. I try and make myself at least one fresh juice a day using my Super Angel Juicer. And I love ginger accented juices. Nothing beats a spicy ginger-kicked-up juice.
It all started with Pear Juice. I started this recipe by craving healthy pear juice. So I juiced two bosc pears. Pear juice is delicious, but incredibly sweet! Thus I needed to add a lot of ginger. Still too sweet. So, when life hands you too-sweet juice, make lemonade!
Ginger-Lemonade, Pear-Sweetened. So I juiced one lemon and added it to the juice – and boom! I had an amazing fruit-juice sweetened lemonade. So refreshing.
Blended with ice, I had a frosted Ginger-Lemonade. Yum.
Is it summer yet??
Click ahead for the Ginger Lemonade recipes, frozen and chilled…
Ginger-Lemonade, Pear-juice Sweetened
AKA, Fresh Pressed Lemon-Ginger-Pear Juice
2 pears (any variety)
1 lemon
1 chunk peeled ginger, to taste*
*I like a lot of ginger!
Juice pears and ginger. Squeeze separately and add to juice.
Chill in fridge until ready to drink.
TIP: Store pears in fridge to make instant cold juice.
Frosted Lemon-pear-ade
1 cup ice cubes
1 cup Lemon-Ginger-Pear juice (above)
Blend until slushy and frothy.
Cubes may still be a bit chunky, but that’s OK.
