Green Apple Celery Ginger Juice
This spicy juice contains vibrant lemon, warming ginger, hydrating celery and the tart sweetness of green apple.
Prep Time5 minutes mins
Cook Time5 minutes mins
Servings: 1
Author: Kathy Patalsky
- 1 small green apple
- ½ bunch celery
- 1 lemon squeezed
- 1 knob ginger
- pinch of cayenne on top to serve optional
Prep your ingredients by rinsing the celery very well. Remove any grit. Slice off the rooted end of the celery and any dried out ends. Slice the apple. Rinse or scrub the ginger. Juice the lemon.
Juice through your juice press: apple, celery, ginger and lemon juice.
Pour the juice in serving glasses. Add a pinch of cayenne on top. to serve.
Calories: 130kcal | Carbohydrates: 36g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 20mg | Potassium: 396mg | Fiber: 8g | Sugar: 22g | Vitamin A: 188IU | Vitamin C: 66mg | Calcium: 39mg | Iron: 1mg