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Kathy's Matcha Shake with Frozen Watermelon

This frosty, refreshing matcha shake is perfect for a morning or afternoon pick-me-up!
Prep Time5 minutes
Cook Time2 minutes
Total Time7 minutes
Servings: 2 servings
Author: Kathy Patalsky

Ingredients

  • 1 ¼ cups almond or soy milk
  • ½ - 1 frozen bananas
  • 1-2 cups frozen watermelon cubes
  • 1 teaspoon Encha organic matcha powder
  • 1 scoop vegan vanilla protein powder, optional
  • ⅛ teaspoon peppermint extract, optional

Instructions

  • Add the non-dairy milk, matcha and protein powder to a blender. Blend until smooth.
  • Add in the banana, watermelon and optional peppermint. Add more watermelon and banana for a thicker shake, and less for a thinner texture.
  • Blend until smooth. Serve!