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Simple Vegan Sandwich

This is a favorite simple vegan sandwich that I love to make. It combines my love of a cream cheese slathered bagel with the heartiness of a fully loaded veggie sandwich. Vegan! Gluten-free option.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Servings: 1 sandwich
Author: Kathy Patalsky

Ingredients

  • 1 sandwich roll or 2 slices hearty bread - I used a gluten-free ciabatta
  • 2-4 tablespoon vegan cream cheese - store bought or homemade, I used Kite Hill
  • 6-8 pickle slices - I used bread and butter pickles bc I like salty/sweet
  • 2-3 tomato slices
  • 2-3 red onion slices
  • 3-4 curly green lettuce leaves
  • fine black pepper
  • optional: Dijon mustard or a spicy brown 

Instructions

  • Toast bread.
  • Slather on vegan cream cheese and optional spicy mustard.
  • Add the veggie toppings, top with black pepper.
  •  Close sandwich. Slice. Enjoy!