HealthyHappyLife.com

  • recipes
  • cookbooks
  • about
  • subscribe
  • mom life
  • travel
  • blogging
  • videos
  • free gift!
  • shop
menu icon
go to homepage
  • recipes
  • cookbooks
  • about
  • subscribe
  • mom life
  • travel
  • blogging
  • videos
  • free gift!
  • shop
search icon
Homepage link
  • recipes
  • cookbooks
  • about
  • subscribe
  • mom life
  • travel
  • blogging
  • videos
  • free gift!
  • shop
×
Home » This and That

Recipe: Vegan BBQ Sandwich. In 5 Minutes.

by Kathy Patalsky · updated: Sep 13, 2019 · published: Feb 3, 2009 · About 1 minute to read this article. 3 Comments


This recipe for a Vegan BBQ Sandwich uses Trader Joe's Chicken-less Pulled Chicken. From start to first bite it will only take you five minutes to prepare the sandwich. Really.

And with over 17 grams of lean protein, only 2 grams of fat and over 45% RDA of iron, you must check out this recipe....

VEGAN BBQ SANDWICH RECIPE

1 box Trader Joe's Chicken-less Pulled Chicken
⅓ a baguette, or whole wheat bun (crusty bread works best)
1 small red onion, sliced thick
a few lettuce leaves (crisp romaine or Boston lettuce work best)
1 teaspoon olive oil

PREPARE
Poke 2 small holes in TJ's BBQ pulled "chicken" plastic pouch. Heat in microwave for 2 minutes.

Slice bread down center to apply ingredients.

Spread 1 teaspoon olive oil on inside of bread.

Apply layer of red onion slices.

Apply layer of lettuce.

Apply a thick layer of BBQ chicken. Use about ½ the package for 17 grams of protein. Store remaining "chicken" in fridge.

That's it! Enjoy...

Read my full review about TJ'S Pulled BBQ Chicken.

More This and That

  • I Would See Practical Magic 2 Again, for the Color Palette Alone
  • Why Millennial Moms Need to See the Backstreet Boys at Sphere in Las Vegas
  • Mother's Day 2021
  • The Other Side of the Pandemic: Grandparents, Anxiety & Hope

About Kathy Patalsky

Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Lisa says

    February 04, 2009 at 12:37 am

    That looks delicious, it does look like meat, which I usually hate, but bq vegan chicken sounds great.

    Reply
  2. Lisa says

    February 04, 2009 at 12:37 am

    That looks delicious, it does look like meat, which I usually hate, but bq vegan chicken sounds great.

    Reply
  3. Lisa says

    February 04, 2009 at 12:37 am

    That looks delicious, it does look like meat, which I usually hate, but bq vegan chicken sounds great.

    Reply

Hi, I'm Kathy! I'm so glad you are here! I've been sharing my vegan life and recipes here on the blog since 2007...

More about me →

my cookbooks
my books

Latest Posts

  • Cozy Stovetop Apples - in 10 Minutes
  • 10 Low-Stimulation Movies for Kids + Movies That Spark Imagination
  • The Best Fruit Salad
  • The Sparkle Table: Turning a Dining Table into a Kids Creativity Space

Trending

  • All Posts
  • appetizer
  • Mom Life
  • recipes
  • personal
  • dessert
  • holiday
  • Smoothies
  • snacks
  • kid recipes
  • kid crafts
  • salad
  • Sandwiches
  • entree
  • 101 Things I Love. Happiness Reflection.
  • 5-Minute Skillet Chickpeas
  • Vegan Dining at Disneyland - 2023 - Complete List!
  • 7 Tips for Fluffy Cinnamon Rolls
  • avocado toast with mushrooms
    Mushroom Avocado Toast
  • peanut butter chickpeas
    Easy Peanut Butter Curry Chickpeas

Footer

↑ back to top

About

  • about kathy
  • press
  • © 2024 polished dc, llc
  • Privacy Policy | Terms & Conditions

Newsletter

  • sign up..
  • subscriber gift: vegan cheat sheets!

Contact

  • work with me

Goodies

  • shop
  • cookbooks
  • finding vegan
  • videos