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    Home » This and That » Exotic Produce: Cherimoya, Papaya, Japanese Cucumbers. Photos.

    by Kathy Patalsky · updated: Sep 13, 2019 · published: Mar 16, 2010 · About 3 minutes to read this article. Leave a Comment

    Exotic Produce: Cherimoya, Papaya, Japanese Cucumbers. Photos.

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    slides = { “title”: “Exotic Eats – Cherimoya, Papaya, Japanese Cucumber”, “slides”: [ { “title”: “Japanese Cucumber”, “desc”: “Sliced Japanese Cucumber, seedless, crunchy, bumpy skin”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_AsaRNL-HI/AAAAAAAAVZY/fQpQaDRexkc/japanese-cucumbers-1.jpg” }, { “title”: “Japanese Cucumber”, “desc”: “Also called Kyuri”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_AsaMmdI7I/AAAAAAAAVZU/ir2RpQmesYE/japanese-cucumbers-2.jpg” }, { “title”: “Papaya: Red and Sunrise”, “desc”: “There are several varieties of papaya, such as Sunrise Hawaiian and Red Mexican.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_Asanw-zXI/AAAAAAAAVZc/3y5UFfXGfVE/hawaiian-papaya-duo-8.jpg” }, { “title”: “Hawaiian Papaya”, “desc”: “Juicy flesh that melts in your mouth.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_Asa-FOsFI/AAAAAAAAVZg/scCWIQQHsT0/hawaiian-papaya-7.jpg” }, { “title”: “Papaya”, “desc”: “Sunrise Papaya”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_Asa0_1E0I/AAAAAAAAVZk/-0cOzu7rpUU/hawaiian-papaya-6.jpg” }, { “title”: “Papaya”, “desc”: “Scoopable and tender flesh.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_Asl9M2BNI/AAAAAAAAVZs/vwaoya2SRRM/hawaiian-papaya-5.jpg” }, { “title”: “Papaya”, “desc”: “Taste testing a few papaya varieties is delicious and fun.”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/S_AsmPg_JRI/AAAAAAAAVZw/H9r-haCpxes/hawaiian-papaya-duo-4.jpg” }, { “title”: “Papaya”, “desc”: “Sunrise papaya seeds are less bitter than Red Papaya seeds- I have found.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_AsmarDxZI/AAAAAAAAVZ0/tnAZaJw2iYg/hawaiian-papaya-3.jpg” }, { “title”: “Papaya”, “desc”: “Red or Orange? What’s your favorite papaya??”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/S_AsmWV5aNI/AAAAAAAAVZ4/ObABhZI_5fA/hawaiian-papaya-duo-2.jpg” }, { “title”: “Cherimoya”, “desc”: “Exotic and beautiful.”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/S_As5WOWG4I/AAAAAAAAVaE/TWl9-u-Xgd8/cherimoya-fruit-1.jpg” }, { “title”: “Cherimoya”, “desc”: “This large juicy CHerimoya cost me $7. Pricey, but 100% worth it for a special treat.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_As5fKUrwI/AAAAAAAAVaI/f2IFR7gOawE/cherimoya-fruit-2.jpg” }, { “title”: “Cherimoya”, “desc”: “The patterned green skin is elegant and unique.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_As5xLGVMI/AAAAAAAAVaM/OjbuxSmfkXQ/cherimoya-fruit-3.jpg” }, { “title”: “Cherimoya”, “desc”: “This fruit was the size of a softball.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_As6dYjR1I/AAAAAAAAVaQ/j9l2D-0eTk4/cherimoya-fruit-4.jpg” }, { “title”: “Cherimoya”, “desc”: “Too pretty to eat. Almost.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_AtVTvEBQI/AAAAAAAAVac/JucMfhmhbcY/cherimoya-fruit-6.jpg” }, { “title”: “Cherimoya”, “desc”: “”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/S_AtVqyYzXI/AAAAAAAAVag/n15_QNW-Zao/cherimoya-fruit-6a.jpg” }, { “title”: “Cherimoya”, “desc”: “The flavor is like unusual, alluring and cravable – must try for fruit-foodies.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_AtVl2PkpI/AAAAAAAAVak/OBX6q04pi6I/s1600/cherimoya-fruit-7.jpg” }, { “title”: “Cherimoya”, “desc”: “It’s shocking that white flesh has so much colorful, taste-bud-awakening flavor!”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_AtWCNEpiI/AAAAAAAAVao/2nJYMPb5F6w/s1600/cherimoya-fruit-8.jpg” }, { “title”: “Cherimoya”, “desc”: “The big seeds are rock hard and light. Easy to remove from the flesh as you eat.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/S_AtWC36P2I/AAAAAAAAVas/tm_QVTsTGRY/s1600/cherimoya-fruit-9.jpg” }, { “title”: “Cherimoya”, “desc”: “Mouth-wateringly yummy fruit.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/S_AtljeC3oI/AAAAAAAAVbI/-wMJFqa-vtM/s1600/cherimoya-fruit-11.jpg” }, { “title”: “Cherimoya”, “desc”: ” “, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_Atl6U-FBI/AAAAAAAAVbM/3gpYR8Lcs3I/s1600/cherimoya-fruit-12.jpg” }, { “title”: “Cherimoya”, “desc”: ” “, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/S_AtuIqZPeI/AAAAAAAAVbk/3teenEvq3ZY/s1600/cherimoya-fruit-16.jpg” }, { “title”: “Cherimoya”, “desc”: ” “, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/S_Atunv5rGI/AAAAAAAAVbo/wAEjYb1_AXM/cherimoya-fruit-17.jpg” }, { “title”: “Cherimoya”, “desc”: “Go on, take a fruit bowl vacation…”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/S_AtmKATUzI/AAAAAAAAVbQ/k_dz0VCxKVM/s1600/cherimoya-fruit-13.jpg” } ]}

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    « Stay Away from Canned Tomatoes? Can the Cans?
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    About Kathy Patalsky

    Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

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