Mashed Cauliflower is a delicious way to serve that healthy white veggie. I like to mash my cauliflower with potatoes, a bit of vegan butter and plant-based milk. Salt and pepper to taste.
First, you want to steam or boil your cauliflower, until tender.
then, peel and boil your potatoes until tender. If you want more of a mashed potato texture, use a bit more potato than cauliflower, but if you want a more veggie-like texture, use more cauliflower.
Add your cauliflower and potatoes to a large bowl. Then add in a splash of vegan milk and pat of vegn butter. Start mashing by hand, using a potato masher! Then add salt and pepper to taste.
this recipe is also delicious with vegan gravy.