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    Home » This and That » Meatless Monday Recipe Round-Up, 11/7

    by Kathy Patalsky · updated: Mar 14, 2020 · published: Nov 7, 2011 · About 3 minutes to read this article. Leave a Comment

    Meatless Monday Recipe Round-Up, 11/7


    This week’s Meatless Monday Recipe Round-up via my posts over at Babble.com’s Family Kitchen: Pumpkin Cheesecake, Vegan Spicy Chick’n Wrap, Easy BBQ Chickpea Wrap, Sweet Potatoes, Concord-Cranberry Sauce and more inspiration for today and the week ahead…

    HOLIDAYS are coming.. Celebrate the holidays with the help of my other site: FindingVegan.com – hundreds of vegan recipes sure to inspire you (and more being posted everyday). From savory to sweet. FindingVegan’s #HOLIDAY tag

    Meatless Monday Recipe Round-Up – 11/7

    * Lunch: Spicy Ranch Chick’n Wrap
    This is vegan lunchbox eats at their easiest! Simply add your fave vegan ranch dressing (or follow my recipes) – add in a few super fast ingredients like a spicy vegan chick’n patty – wrap and your vegan lunch is good to go!

    * Holiday Side: Concord Cranberry Sauce
    I subbed my usual citrus orange juice with some concord grape juice for this homemade whole berry cranberry sauce. I loved the deep bold flavor. Sticky sweet. “Jelled” version too.

    * Lunch or Dinner: BBQ Cranberry Chickpea Wrap
    Another easy vegan wrap infused with the bold flavors of BBQ sauce and cranberry. Love this chickpea wrap for lunch or an easy dinner.

    * Dessert: 5 Ingredient Vegan Pumpkin Cheesecake
    My “5 ingredient” quest continues with this classic-looking pumpkin cheesecake. Coconut whip and Merry Maraschino cherry on top.

    Also, be sure to check out this year’s Veggie Girl Power Series!! And catch-up on past interviews here: 2009 and 2010 and 2009 quotes.

    Previous Meatless Monday Recipe Round-Up’s:

    * 10/31 – Halloween Bonanza – treats, sips, and more..
    * 10/24 – Banana Pecan Muffins, Halloween Candy Veganized, Halloween Cupcakes.
    * 10/17 – Papaya bowl, witches brew broccoli cheesy soup, cheezy broomsticks, Spiderweb Brownie Bites, Tofu Triangles over couscous with candied cashews and broccoli.
    * 10/10 – Pumpkin Pizza, Fruity Faces, Peanut butter Banana Pudding, Carrot Juice and Double Pumpkin Cream Pie.
    * 10/3 – Naughty/Nice Vegan Desserts, Raw Chocolate Shake, Pumpkin Potato Salad, Pumpkin Spice Cider Smoothie and more..
    * 9/26 – cauliflower soup, pomegranate fizzy cocktail, food truck gyros at home, ghost whip, almost tiramisu pie
    * 9/19 – apple jack flapjacks, seared tofu, tropical green smoothie, vanilla coconut latte, sumac salad
    * 9/12 – ginger frosty, peanut butter cream pie, vegan chili, easy coconut rice and wonton lunch, peanut butter fruit stack sandwich
    * 9/5 – Labor Day “Southern Food” Feast – biscuits, “chickn” fried seitan, cole slaw, pb shake
    * 8/29 – pesto alphabet pasta, banana split, sweet potato biscuits, pasta salad to-go, cheeze sauce
    * 8/22 – tropical smoothie, mushroom bites, veggie burger, love your green juice, peas and pasta cheezy style
    * 8/15 – vegan jello, sunny pesto pasta, peachy “A” Smoothie, creamy cole slaw recipes, vegan sloppy joes, apricot cobbler and lime basil sorbet!
    * 8/8 – jumbo croutons, fresh tomato hummus, peanut butter pillows, veggie burger slideshow, sticky maple french toast, cinna-rolls and more!
    * 8/1 – hazelnut hummus, pesto pasta, tofu scramble, squash blossoms, savory waffles, hash browns.
    * 7/25 – smoothies, vegan burrito, blueberry bread, panzanella salad, beet salad, peach crisp.
    * 7/18 – roasted pepper hummus, raw food eats, papaya smoothie, owl cake, chocolate pudding parfait, hemp mashed potatoes and watermelon recipes.

    And you can always peruse my HHL Recipe Index for many more vegan, meatless recipes!

    « Veggie Girl Power Interview: Stephanie Morgan
    Tofu Veggie Hash Brown Breakfast Pockets! »

    About Kathy Patalsky

    Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

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