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slides = { “title”: “Lasagna Step-by-Step”, “slides”: [ { “title”: “Vegan Lasagna”, “desc”: “Here are step-by-step pics for making my veggie lasagna.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpKtswIkZI/AAAAAAAAWpU/y1cBgWW_pY0/finished-lasagna-ss-1.jpg” }, { “title”: “Ingredients”, “desc”: “Gather ingredients.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpKt_f0SOI/AAAAAAAAWpY/lWEYjL_2w9E/ingredients-lasagna-ss-before2.jpg” }, { “title”: “Marinade”, “desc”: “Prepare your marinade.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpKuBjcyfI/AAAAAAAAWpc/GeI6s9p3VGg/marinade-lasagna-ss-2.jpg” }, { “title”: “Greenmarket Tomato”, “desc”: “Organic.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpKudfdYOI/AAAAAAAAWpg/6Cp9Accw-3A/whole-tomato-lasagna-ss-3.jpg” }, { “title”: “Sliced Tomato”, “desc”: “Thinly slice your tomato.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpSQvsdfTI/AAAAAAAAWp4/F9xNFpThOJ0/sliced-tomato-lasagna-ss-4.jpg” }, { “title”: “Mushrooms”, “desc”: “Thinly slice mushrooms and any other veggies you may be adding.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpSRiDa5PI/AAAAAAAAWp8/m-CUM87Y0eI/sliced-mushrooms-tofu-lasagna-ss-5.jpg” }, { “title”: “Tofu”, “desc”: “Thinly slice your extra firm tofu.”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/TBpSSBwVd9I/AAAAAAAAWqA/hm1Bum_ouww/sliced-tofu-lasagna-ss-6.jpg” }, { “title”: “Marinade Veggies”, “desc”: “Tomatoes added to marinade.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpSTKJbUwI/AAAAAAAAWqE/SVXzb1a9du8/marinade-tom-lasagna-ss-7.jpg” }, { “title”: “Marinade”, “desc”: “Add all your veggies and tofu to marinade. Toss gently. Set aside for a few minutes or overnight in fridge.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpST_bJaXI/AAAAAAAAWqI/a_QpPaLudBs/marinade-tofu-lasagna-ss-8.jpg” }, { “title”: “Building the Lasagna”, “desc”: “Add the sauce”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpSmTQlFsI/AAAAAAAAWqY/RZqY2z6EMpA/build-sauce-lasagna-ss-9.jpg” }, { “title”: “Building the Lasagna”, “desc”: “Spread sauce around.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpSncZxj6I/AAAAAAAAWqg/6EoZSdXs6L0/build-sauce-lasagna-ss-10.jpg” }, { “title”: “Noodles”, “desc”: “Add no-bake noodles (or boil noodles work too)”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/TBpSoIP5eOI/AAAAAAAAWqk/3XpNbMMX5-A/build-noodles-lasagna-ss-11.jpg” }, { “title”: “Sauce”, “desc”: “Add more sauce.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpSo45H5XI/AAAAAAAAWqo/c7mGZXA14Bo/build-sauce-lasagna-ss-12.jpg” }, { “title”: “Greens”, “desc”: “Add a layer of fresh chopped greens. Kale, mustard greens, spinach…”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpS4BQi6KI/AAAAAAAAWq4/QOCitEj24tI/build-greens-lasagna-ss-13.jpg” }, { “title”: “Tofu”, “desc”: “Add a layer of tofu”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpS4-LgqoI/AAAAAAAAWq8/lK2Z2XI3QQ0/build-tofu-lasagna-ss-14.jpg” }, { “title”: “Sauce”, “desc”: “More sauce, lightly spread around.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpS5eCNppI/AAAAAAAAWrA/inRh0A8kwkY/build-sauce-lasagna-ss-15.jpg” }, { “title”: “Noodles”, “desc”: “Add more noodles. Press firmly so that the flavors absorb together.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpS6L-nN5I/AAAAAAAAWrE/PTKPFwhk8EQ/build-pressing-noodles-lasagna-ss-16.jpg” }, { “title”: “Noodles”, “desc”: “A nice solid layer.”, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/TBpS6-xCqWI/AAAAAAAAWrI/GDgLGWwDou8/build-noodles-lasagna-ss-17.jpg” }, { “title”: “Mushrooms”, “desc”: “Add the marinated mushrooms.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpTOvpWDSI/AAAAAAAAWrU/Nb6SybAj6PQ/build-mushrooms-lasagna-ss-18.jpg” }, { “title”: “Noodles”, “desc”: “More noodles. “, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/TBpTPU4oLhI/AAAAAAAAWrc/ClA3HXaueO8/build-noodles-lasagna-ss-19.jpg” }, { “title”: “Ricotta Cheese”, “desc”: “Slather on a thick layer of the ricotta nut cheese. “, “img”: “http://lh4.ggpht.com/_Dwex9AQ8IuA/TA5L4C1dd0I/AAAAAAAAWTU/SpDnxWKUryo/chive-ricotta-raw-spreading-lasagna-11.jpg” }, { “title”: “Cheese layer”, “desc”: “Spread it evenly. “, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TA5L4GyYRuI/AAAAAAAAWTQ/_9kGyPe4A5o/chive-ricotta-raw-spreading-lasagna-12.jpg” }, { “title”: “Last layers”, “desc”: “Add another layer of noodles and a bit more sauce to cover everything.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpTPgDSMKI/AAAAAAAAWrg/mR6B2vL49QM/build-sauce-lasagna-ss-20.jpg” }, { “title”: “Daiya Cheese”, “desc”: “Sprinkle some Daiya vegan cheese on top. You can also add this cheese in between the layers – if you’d like.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpTQa8yc5I/AAAAAAAAWrk/SIby-dxGKPE/build-daiya-cheese-lasagna-ss-21.jpg” }, { “title”: “Garnish Veggies”, “desc”: “Fresh tomato slices go on top with fresh chopped chives and or basil.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpTQoGourI/AAAAAAAAWro/-KNAhfv6jsI/build-top-garnish-lasagna-ss-22.jpg” }, { “title”: “Done!”, “desc”: “Your prep is complete! Now bake in oven at 400 degrees for 45-60 minutes. Or set covered in fridge until ready to bake within 24 hours.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpTfowOCLI/AAAAAAAAWr0/iz8qZq8alyg/build-finished-lasagna-ss-23.jpg” }, { “title”: “Garnish”, “desc”: “Make it look pretty with ingredients that are inside the layers lingering on top.”, “img”: “http://lh5.ggpht.com/_Dwex9AQ8IuA/TBpTf7_jAAI/AAAAAAAAWr4/1iRFeLdOJ2s/build-finished2-lasagna-ss-24.jpg” }, { “title”: “Bake and Serve”, “desc”: “Serve warm.”, “img”: “http://lh6.ggpht.com/_Dwex9AQ8IuA/TBpT07podaI/AAAAAAAAWsE/aW2amgnaT0I/garden-lasagna-baked-2.jpg” }, { “title”: “Reheat-able”, “desc”: “This cheezy dish is super flavorful reheated the next day. You can even microwave it and it tastes fabulous.”, “img”: “http://lh3.ggpht.com/_Dwex9AQ8IuA/TBpUYLDYl5I/AAAAAAAAWtE/3A6dmJ0CJZc/garden-lasagna-baked-12.jpg” } ]}
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