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    Home » All Posts » I am a Sambazon Acai Bowl Finalist + Brazil Nut Lover’s Giveaway!

    by Kathy Patalsky · updated: Mar 23, 2020 · published: Jul 10, 2014 · About 3 minutes to read this article. Leave a Comment

    I am a Sambazon Acai Bowl Finalist + Brazil Nut Lover’s Giveaway!


    Acai lover here. And I was thrilled to find out that my Brazil Acai Bowl made it into the finals of the Sambazon World Cup Acai Bowl recipe contest.

    I need your votes to win! And as a thank you for everyone who votes for me, I am hosting a thank you giveaway package. Read ahead for details, 6 acai recipes (including my fave Fresh Blackberry Acai Sorbet for summer) and the recipe for my Brazil nut butter..

    Yup, I love acai berry recipes (ah-SIGH-ee)

    FUN FACT: Did you know that acai was officially added to Webster’s Dictionary in 2009! I did a post on that.

    My “finalist” acai bowl features cool and creamy acai puree, made using Sambazon freezer packs, frozen blueberries and bananas. Then on top I added fresh and juicy orange slices, banana, crushed Brazil nuts and a swirl of homemade Brazil nut butter! This bowl tasted amazing and I call it my “Nuts for Brazil” bowl.

    Thank you for taking the time to vote for my recipe! YOU MUST HAVE VOTED FOR ME TO WIN THE PRIZE – THIS IS A THANK YOU FOR VOTING GIVEAWAY

    The prize? two bags of my favorite Brazil nuts + Brazil nut shortbread cookies + a $25 gift card .. all from one of my favorite stores: OneLuckyDuck.com. PRIZE VALUE: OVER $60 (includes shipping)

    If you want to vote for me, as a thank you, enter the giveaway below!

    TO VOTE in the contest:
    1. Click the voting link here or within the giveaway App. (You must be logged into Facebook to vote.)
    2. Click on my entry image – title Kathy – upper left corner bowl.
    3. Click the VOTE button on my entry page, towards the bottom of the page.

    Brazil Nut Lover’s giveaway prize:

    Get my Brazil Nut Butter recipe below:

    Brazil Nut Butter

    By Kathy PatalskyPublished 07/10/2014creamy, buttery, rich Brazil nut butter is silky and maple-sweet! Rich in selenium.

    Ingredients

    • ½ cup raw Brazil nuts
    • 1 teaspoon virgin coconut oil
    • 1 teaspoon maple or agave syrup
    • pinch of cinnamon
    • pinch of pink salt

    Instructions

    • Add all ingredients to a food processor, nut grinder or small container blender. Blend until smooth.

    Yield: ⅓ cupPrep Time: 00 hrs. 01 mins. Total time: 1 mins. Tags: nut butter, brazil nuts

    Plus get 6 more Acai recipes below:

    1. Fresh Blackberry Acai Sorbet

    2. How-to: Acai Bowls!

    3. Triple Threat Acai Smoothie

    4. Razzle Dazzle Me Smoothie

    5. Dark and Frosty Acai Smoothie (plus my first recipe video ever .. super vintage)

    6. Smoothie FAQ’s + Acai Blueberry Smoothie

    More recipes you may enjoy

    • Le Pain Quotidien Lover! My Fire & Ice Appetizer + Fave Goodies.
    • Banana Blender Ice Cream. Video How-To. Pink, Banana and Blueberry.
    • Easy Vegan Magical Shell Chocolate Topping + How-to Video.
    • Sweet, Spicy, Easy, Amazing Curry Chickpea Cool Cucumber Wraps.

    About Kathy Patalsky

    Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

    Vegan Linzer Cookies

    5 Ingredient Vegan Chocolate Pie

    Vegan Pumpkin Bread with Streusel Topping

    Vegan Oatmeal Cookies, Lunchbox-Ready

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