• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

HealthyHappyLife.com logo

  • about
  • RECIPES
  • LIFESTYLE
  • BLOGGING
  • VIDEO
  • SHOP
  • Cookbooks
menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Lifestyle
  • My Books
  • Videos
  • About
  • holiday
    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • ×

    Home » This and That » Vegan Holiday Shakes: Soy Nog & Persimmon.

    by Kathy Patalsky · updated: Sep 13, 2019 · published: Nov 22, 2011 · About 2 minutes to read this article. Leave a Comment

    Vegan Holiday Shakes: Soy Nog & Persimmon.


    I adore two holiday flavors: creamy rich Soy Nog and sweet, juicy persimmon. And what better way to enjoy these two flavors than blended up into a creamy vegan dessert shake made from decadent coconut milk ice cream! Cinnamon spice and Dandies vegan toasted marshmallows accent my Soy Nog Shake and this peach-toned Persimmon Shake is a persimmon-lovers dream!..

    Spiced Soy Nog with toasted marshmallows
    vegan, serves 2

    1 ½ cups vanilla Coconut Bliss ice cream (I like Luna & Larry’s brand)
    ½ – ¾ cup Soy Nog (I used Earth Balance brand)
    ½ banana (use a frozen banana for a thicker shake)
    dash of cinnamon
    dash of cayenne
    garnish: toothpick skewer of Dandies lightly toasted marshmallows

    To Make:

    1. Add ice cream and about ⅓ cup soy nog to blender. Add in spices and banana. Blend
    2. As blending, add in more Soy Nog as desired.
    3. Adjust thickened by adding in more nog or more coconut cream if desired. Extra spicy? Add in more cayenne.
    4. Lightly toast vegan marshmallows over stove – or warm in microwave. Use as garnish. Serve.


    This Coconut Persimmon Shake is a holiday treat to try! Creamy vanilla coconut milk ice cream blends together with juicy ripe persimmon fruit – a dash of cinnamon too. This perfectly holiday-approved shake can be all yours in a flash! Treat yourself to coconut persimmon bliss..

    Creamy Coconut Persimmon Shake
    vegan, serves 1-2

    1 ½ cups vanilla coconut milk ice cream (Larry & Luna’s brand)
    1 large RIPE persimmon fruit – skin removed
    a few dashes of cinnamon
    ½ banana, (use a frozen banana for extra thickness)

    To make:

    1. Slightly soften the coconut ice cream.
    2. Add all ingredients to blender and blend on low -> med until creamy. If need, add in a splash of soy or coconut milk to loosen the blend.

    More recipes you may enjoy

    • Thanksgiving Week: Meatless Monday Round-Up!
    • Spa Water at Home. and Monterey.
    • Meatless Monday Recipe Round-Up 11/14
    • Meatless Monday Recipe Round-Up, 11/7

    About Kathy Patalsky

    Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

    How I Found My Lost Cat – Tips to Help

    Vegan Linzer Cookies

    5 Ingredient Vegan Chocolate Pie

    Vegan Pumpkin Bread with Streusel Topping

    Primary Sidebar

    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube

    newsletter:

    Trending

    my cookbooks

    my cookbooks

    Disqus Latest Comments

    1. s

      s: Absolutely one of the best things I've ever baked. Used dairy butter…

      Commented on: Cinnamon Toast Morning Muffins, gluten-free and vegan

    2. JanetS

      JanetS: Neither of those non-grain flours will substitute for oats or wheat. As…

      Commented on: Cinnamon Toast Morning Muffins, gluten-free and vegan

    3. disqus_LfP7ofaP87

      disqus_LfP7ofaP87: Earth Balance brand HAS PALM OIL, as do most of the vegan…

      Commented on: Sticky Banana Bread Quinoa Breakfast Bowl

    about kathy

    kathy patalsky

    featured: peach coconut water smoothie

    browse recipes

    Breakfast  |  Entrees  |  Desserts  |  Smoothies  |  Sandwiches  |  Salads  |  Beverages  |  Soups |  Appetizers |  Snacks  |  Sauces  |  Sides   /  Cooking Videos  |  Round-Ups  |  Fan Favorites  |  Holiday  /  All the Recipes

    browse:

    • reviews
    • travel
    • vegan topics
    • people
    • videos
    • beauty
    • wellness
    • Mom Life

    my ttc + baby journey

    Footer

    BROWSE BY:

    Category:

    DATE:

    looking for something?

    contact   |   about   |   kathy’s cookbooks  |  press  |  findingvegan  |  meal plans  |  shop  |  vegan recipe index  |  privacy policy  | start a blog

    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube

    Footer

    ↑ back to top

    About

    • Privacy Policy | Terms & Conditions

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Services | Work with me